Meals
SAMPLE MENU
Meal times are a great opportunity for group time with staff and children to socialise and spend personal time together.
Breakfast
0800 – 0830
Choice of cereals, toast, fresh fruit
Drinks:
Milk or water
Lunch - 11.45
| Week 1 | ||
|
Monday Tuesday Wednesday Thursday Friday |
Hot Dog Sausage & Broccoli Pasta Bake
Savory Mince with Mushy Peas & Carrots Sausage, Mash & Spaghetti Hoops Chicken & Vegetable Pie, Cauliflower & Corn Ocean Pie & Seasonal Vegetables |
Fresh Fruit Lemon Sponge & Custard Ice Cream Yogurt Swiss Roll |
| Week 2 | ||
|
Monday Tuesday Wednesday Thursday Friday |
Fish Cakes, Mushy Peas, Mash & Sauce
Cheese & Mushroom Pasta & Garlic Bread Toad in the Hole & Mash with Vegetables Pizza, Beans & Croquettes Cottage Pie, Broccoli & Sweetcorn |
Swiss Roll
Fresh Fruit Sponge & Custard Ice Cream Yogurt |
| Week 3 | ||
|
Monday Tuesday Wednesday Thursday Friday |
Quiche, New Potatoes & Spaghetti
Sausage Casserole & Crusty Rolls Corned Beef Pie & Vegetables Pasta Bolognaise & Garlic Bread Fish Fingers, Beans & Mash |
Yogurt Swiss Roll Fresh Fruit Sponge & Custard Ice Cream |
Light Afternoon Tea – 15.30
Beans on Toast, Mixed sandwiches, Spaghetti on Toast
Fresh fruit or fromage fraise
Milk or water
* Provision is always available for vegetarians
* All dietary requirements are catered for
* Fresh fruit is always available
* Drinks provided throughout the day
.